Well we had our first meal cooked in the truck with the groceries that we bought before leaving the terminal. We settled on chicken tacos. We have an electric skillet that we use, as to not make a mess of dishes since we are very short on space lol. Most of our ingredients are frozen, because we cant exactly have fresh meat/veggies/herbs on the truck all the time. But here is what we used! Its a little quick 15 min meal that yields enough for dinner and breakfast in the morning if you’d like to scramble a few eggs.
- Sautéed the veggies and corn in the skillet with a little oil
- Added the Chicken with a lil garlic, because garlic goes in everything.
- While that is getting together I went ahead and added the rice, Natures Seasoning , Taco Seasoning to taste and let that cook down with just a little bit of water.
- Once everything is cooked and ready, slap some of the taco mix on your tortilla with some salsa, jalapenos and cheese and eat!
Big Wheels Keep On Turnin' 
Damn boo. Yes. Meals you make on the truck is important!!!
LikeLiked by 1 person
Always, we are about to start incorporating alot more healthy oriented meals because let’s face it…food out here is not good for your body. We’re truckers…but we don’t want the trucker bodies
LikeLike
Looks good but garlic should not go with everything cuz I’m freakin garlic (and onion) intolerant. 😩#prayforhealingbecauseiwantgarlicbread
LikeLiked by 1 person
Oh no! Literally those 2 are my foundations!
LikeLike